Friday, January 22, 2010

Buon Appetito

With Nicole being out of town, I've been on my own for more of my meals. So for some comfort food, I decided to use some leftover Italian food to make a meatball and sausage sandwich. Is there anything better than meat covered with cheese on toasted bread? Tonight's version was meatballs and Italian sausage covered with shredded mozzarella cheese on toasted rye bread. Even if the picture isn't the best, doesn't mean it didn't taste great!

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