Cantler's is located just a few minutes outside downtown Annapolis you have to take a few winding roads that lead you back to this hidden gem of a restaurant that is located right on the water. It's not a big place and it's well known among the locals and typically crowded, so expect to wait for a table. We went for lunch on an early Sunday afternoon and had to wait for about 20 minutes, which I'd assume is fairly common.
There are both indoor and outdoor dining areas and we were fortunate enough to be able to eat outside. Most of the tables are connected together (a la long picnic tables) and you sit on long benches, which means everyone kind of crowds together and enjoys the entire experience as a collective group. People are pounding away and cracking crabs all around you and the smell of fresh seafood fills the air as you look out over the water. Nothing fancy about it - Cantler's is truly authentic.
My only complaint about Cantler's would be the service. Nearly everyone we encountered that worked there would fall under the category of rude. The parking attendant, hostess, and our waitress all had trouble being friendly or exhibiting any sort of hospitality. We also had a tough time getting our drinks refilled in a timely manner. That being said, we were so happy with the food that it didn't matter too much.
Cantler's is exactly the type of restaurant we were hoping to find. A local restaurant with a great atmosphere that reflected the culture of Maryland and the coastal/Eastern Shore area. A meal here helps make spending time in Annapolis truly memorable.
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